Catering and Hospitality - Entry Level 3 Certificate

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Start Date: 5 September 2022
Duration: 1 Year - This course runs for 7.5 hours over 2 days per week
Attendance: Part Time
Location: Tottenham Centre

ABOUT THE COURSE

If you are aged 24 or older and have learning difficulties or disabilities, this course can help you develop a basic and practical understanding of cooking, catering and hospitality.

WHAT WILL I NEED?

No formal qualifications are needed for entry on to this programme.

HOW WILL I BE ASSESSED?

You will be assessed through tutorial support throughout your programme.

WHAT WILL IT COST?

Adults

Entry Level, Level 1, Level 2
If you will be aged 19 or older on 31 August in the year you begin your course, and have been resident in the UK/EU/EEA for the past 3 years, your course will be FREE, regardless of your age or income. Some courses will have other costs associated, such as for materials and trips. Many of our students are eligible for financial support when studying at college – please click here for more information.

WHAT CAN I DO AFTER?

You may have the opportunity to progress onto more substantial part-time or full-time courses within the College.
NOT SURE WHICH LEVEL
IS RIGHT FOR YOU?

Find out more about the courses and levels offered at the College of Haringey, Enfield and North East London!

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